December 3rd and 4th 2011 - Blossom Wedding Cake - 10am until 2pm each day
In this class you will learn the basics for covering a 3 tier wedding cake in fondant, creating cherry blossoms and vines from sugar paste, as well as how to adorn your cake with just the right amount of beauty for an aesthetically pleasing wedding cake. Knowledge in the use of fondant is a recommended prerequisite for this class.
Use of class materials and lunch included in cost. This 2 day class is $275.
December 10th and 11th 2011- Outrageous Birthday Cakes- 10am - 2pm each day
This class will cover ways to create those over-the-top birthday cakes for your next party!
Students will cover a 2 tier cake in fondant and learn techniques for creating fun and funky cut-outs, textures and embellishments to create the cutest and most fun birthday cakes ever!!
Use of class materials and lunch provided. 2 day class cost is $185
January 14th 2012- Fondant Basics - 9:30am - 2:30pm
You have seen boutique style cakes and wondered how that finished look is achieved, and by now I'm sure you've heard the word fondant thrown around on every cake show on television. In this class students will learn the basics of fondant, how to properly color it, roll it out, cover cakes in it and make decorative pieces for your cakes. No previous fondant experience necessary.
Use of class material and lunch provided. 1 day class cost is $125
Stay tuned for the rest of the upcoming class schedule for February-March 2012 classes!
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